Ready Meals
CheckMate 3
Typical Cook-Chill products have a shelf life of between 2 -5 days, which can be doubled to 4 – 10 days by the use of Modified Atmosphere Packaging (MAP).
The constituent parts of ready meals vary widely, but are typically packed in a CO2 / N2 mix, removing the oxygen necessary for microbial growth and causing spoilage.
Maintaining good seal integrity during a production run is frequently made more difficult by seal contamination caused by product sauces dripping onto the seal area, and here thorough quality pack leak detection is a critical part of the HACCP.
CMV-2 Online Gas Analyser
Significant products from our range for the ready meals industry include:
- CheckMate 3 – O2, O2 /CO2 Headspace Analyser
- CheckPoint II O2, O2/CO2 Headspace Analyser
- CMV-2 Online Gas Analyser
To find out how our products and services can help, please contact Tendring pacific sales on 01223 492083 or via sales@tendringpacific.com